Concentration Details

Metabolite
HMDB0003993 (alpha-Carotene)
Biospecimen
Blood
Status
Detected and Quantified
Data source
Referenced
Concentration
130.381 +/- 74.503 uM
Age
Adult (>18 years old)
Sex
Male
Condition
Normal
References
    1. Kobayashi M, Adachi HY, Ishihara J, Tsugane S: Effect of cooking loss in the assessment of vitamin intake for epidemiological data in Japan. Eur J Clin Nutr. 2011 Apr;65(4):546-52. doi: 10.1038/ejcn.2011.10. Epub 2011 Feb 23. [PubMed:21346713 ]